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Wisconsin Fried Cheese Curds

by stoked

Inserts Used:

Ingredients Used:

  • 2 Quarts Corn Oil for Frying
  • 1/4 Cup of Milk
  • 1 Cup All-Purpose Flour
  • 3/4 Cup of Beer
  • 1/2 Teaspoon of Salt
  • 2 Eggs
  • 1 Package of Mozzarella String Cheese Sticks

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Difficulty:
Prep Time: 15 min
Grilling Time: 15 min

Preparation

Step 1
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Heat oil in STOK Cast Iron Kettle to 375 degrees. While heating, gather ingredients

Step 2
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Pour milk into mixing bowl

Step 3
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Add flour

Step 4
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Add beer

Step 5
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Add salt

Step 6
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Add 2 eggs

Step 7
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Stir until smooth batter

Step 8
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Slice string cheese into sections and add to batter

Step 9
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Add 6 to 8 cheese curds at a time to the grease and cook 1-2 min until brown

Step 10
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Drain on a paper towel and serve